The grant-winning project by Dr. Miriam K. Charimbu, titled "Exploring the potential of Togotia, a forgotten African leafy vegetable for nutritional security and climate adaptation in Kenya," is a promising initiative that aims to address the pressing issues of nutritional security and climate adaptation in Kenya. The project is funded by Innovate UK KTN Award 2022, with a total grant of £32,319.57, and is set to run for six months.